K - 5th graders
 
In our French Baking Cuisine Inspired Class, students will learn how to make delicious French desserts and french snacks such as crepes,  croissants, madeleines, and more... Along with hands-on baking, we'll explore the history and regions of origin for these popular desserts. This class is perfect for young chefs eager to embark on a culinary adventure through France!​​